Pasta Wtih No-Cook Tomato Mozzarella Sauce

Total Time
Prep 5 mins
Cook 20 mins

I love pasta, and the sauce for this dish is so easy I can make it myself! It makes a lot, so we get leftovers for days. I have helped make the sauce ahead of time to bring to family gatherings, and my mom just had to make the pasta when we got there.

Ingredients Nutrition


  1. In a large bowl, combine well the tomatoes, garlic, basil, mozzarella, oil, vinegar and salt/pepper to taste.
  2. Let the sauce stand covered at room termperature for at least 1 hour and up to 4 hours.
  3. Just before serving, cook pasta, drain well and add it to the sacue.
  4. Toss well and serve.


Most Helpful

Sounds wonderful! I plan to make this today. I will use angel hair pasta and add shrimp for our meal. We have lots of fresh tomatoes from our garden now and recipes like this are a great way to use them.

knjnjnjnjn September 01, 2009

Tasty! I made it with my 5-year-old; it's a great recipe for kids. I added kosher salt and some seasoned chicken breast and tossed it with spaghettini. Thanks for the recipe.

librariangirl September 20, 2008

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