Pasta With Zucchini Lemon and Olives

Total Time
20mins
Prep 10 mins
Cook 10 mins

Yet another pasta recipe - quick low fat and full of flavour.

Ingredients Nutrition

Directions

  1. Cook pasta until al dente.
  2. Meanwhile heat frying pan, spay with oil.
  3. Cook onion, pine nuts and garlic until onion softens and pine nuts are golden.
  4. Toss through all the other ingredients except the cheese. Season to taste.
  5. Toss through the well drained pasta.
  6. Top with cheese and serve.

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