Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pasta With Tomato and Mozzarella Recipe
    Lost? Site Map

    Pasta With Tomato and Mozzarella

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on March 25, 2008

      The fresh tomato flavour in this sauce is lovely and the sauteed onions add a nice sweetness. We love this! My fresh basil had gone off so I had to use dried basil in the sauce and parsley for garnish but next time I'll make sure I have fresh. This will be wonderful in the summer with garden tomatoes. For us this was closer to 4 servings. Thanks for an excellent pasta recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2008

      didn't skin the tomatoes - i gave it more like a 3/4 but my hubbie realllly liked it and hes so picky the only problem i had was that the sauce sort of disappeared once I put it in the fridge - i might just have to do everything at once

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2007

      Lazy me, I didn't skin the tomatoes, but aside from that followed the recipe as is. Lovely flavor, just needed a bit of oregano to make it perfect for us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Pasta With Tomato and Mozzarella

    Serving Size: 1 (642 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1056.4
    Calories from Fat 256
    Total Fat 28.4 g
    Saturated Fat 11.6 g
    Cholesterol 59.2 mg
    Sodium 509.5 mg
    Total Carbohydrate 173.0 g
    Dietary Fiber 27.9 g
    Sugars 20.4 g
    Protein 36.0 g


    Over 475,000 Recipes Network of Sites