Total Time
Prep 20 mins
Cook 5 mins

An easy, simple pasta that is very good by “all recipes savvyhostess”+Larry#2

Ingredients Nutrition


  1. Bring a large pot of lightly salted water to a boil.
  2. Place pasta in the pot, and cook for 6 minutes.
  3. Mix in peas; continue cooking 4 to 6 minutes, until pasta is al dente.
  4. Drain, and return to pot.
  5. Heat the oil in a skillet over medium heat.
  6. Stir in green onions and garlic.
  7. Season with salt, black pepper.
  8. Cook and stir until green onions are tender.
  9. Mix in pepperoni, and continue cooking until heated through.
  10. Transfer to the pot with the cooked pasta.
  11. Add Parmesan cheese, and gently toss-TASTE.

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