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    You are in: Home / Recipes / Pasta with Smoked Salmon, White Wine, Cream & Chives Recipe
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    Pasta with Smoked Salmon, White Wine, Cream & Chives

    Pasta with Smoked Salmon, White Wine, Cream & Chives. Photo by Leggy Peggy

    1/2 Photos of Pasta with Smoked Salmon, White Wine, Cream & Chives

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Terese's Note:

    A really easy and delicious dish, with a distinct lemon flavour.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a large frying pan over medium low heat.
    2. 2
      Add shallots and garlic and cook, stirring occasionally, until soft, 5 minutes.
    3. 3
      Add wine and simmer until reduced by half, 3 minutes.
    4. 4
      Add cream, lemon zest and juice, chives and salmon.
    5. 5
      Heat over medium low heat, without boiling, until hot through, 1 minute.
    6. 6
      Add salt& pepper to taste.
    7. 7
      Meanwhile, cook pasta, drain, reserving 1/2 cup pasta water.
    8. 8
      Add pasta to the sauce.
    9. 9
      Toss well to coat, adding reserved water as needed.
    10. 10
      Stir through chopped parsley, if using.
    11. 11
      Top with Salmon roe, if using.
    12. 12
      Serve immediately.

    Ratings & Reviews:

    • on September 23, 2002

      55

      Great recipe Terese. We loved the fresh, lemony taste and the fact that it was as quick to make as you promised, I had a bit of dill going to waste, so put some of that in too, as I think it goes well with lemon and salmon..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2010

      45

      This was great. I added some sauteed baby portabellas and capers, and waited to mix in the salmon until immediately before serving.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2009

      45

      This was nice, however I was a little disappointed that the salmon was "cooked" by the time we ate it. I think next time I would stir the salmon through when the chopped parsley is added. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Pasta with Smoked Salmon, White Wine, Cream & Chives

    Serving Size: 1 (319 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 858.3
     
    Calories from Fat 315
    36%
    Total Fat 35.0 g
    53%
    Saturated Fat 20.2 g
    101%
    Cholesterol 113.4 mg
    37%
    Sodium 532.1 mg
    22%
    Total Carbohydrate 99.0 g
    33%
    Dietary Fiber 4.2 g
    16%
    Sugars 4.1 g
    16%
    Protein 27.1 g
    54%

    The following items or measurements are not included:

    lemons, zest of

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