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    You are in: Home / Recipes / Pasta With Shrimp Primavera Recipe
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    Pasta With Shrimp Primavera

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    TXOLDHAM's Note:

    This is very similar to my favorite primavera at a local restaurant. I favor primavera without the cream sauce - just some lemon juice, olive oil and a little white wine. Oh yeah, a lot of garlic. Times are just a guess.

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    Units: US | Metric



    1. 1
      Place all ingredients for Shrimp Primavera into a bowl. Combine well and let marinade for approximately 30 minutes. Meanwhile bring a large pot of water to a boil.
    2. 2
      Place shrimp mixture in a stir-fry grill pan or wok over high heat. Stir-fry just until shrimp turns pink. Keem warm until use.
    3. 3
      Cook pasta according to package directions for al dente. Drain, keeping a little of the pasta water.
    4. 4
      Saute the garlic in olive oil just until softened. Pour over linguine; add salt and pepper to taste. Stir the shrimp mixture into the pasta.
    5. 5
      Serve immediately, passing the parmesan cheese.

    Ratings & Reviews:

    • on July 24, 2010


      TYSM for posting this. I am making this as I type this for a dinner party for ten people. I did have to add accordingly, the flavor is awesome! Very easy and a sure crowd pleaser. TY Again for posting this Tx!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pasta With Shrimp Primavera

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 599.0
    Calories from Fat 147
    Total Fat 16.3 g
    Saturated Fat 2.4 g
    Cholesterol 220.8 mg
    Sodium 264.6 mg
    Total Carbohydrate 73.0 g
    Dietary Fiber 5.0 g
    Sugars 5.3 g
    Protein 37.7 g

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