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    You are in: Home / Recipes / Pasta with Scallops and Lemon Butter Mustard Sauce Recipe
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    Pasta with Scallops and Lemon Butter Mustard Sauce

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    Nutritional Facts for Pasta with Scallops and Lemon Butter Mustard Sauce

    Serving Size: 1 (329 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 661.3
     
    Calories from Fat 106
    16%
    Total Fat 11.8 g
    18%
    Saturated Fat 1.0 g
    5%
    Cholesterol 27.4 mg
    9%
    Sodium 3285.3 mg
    136%
    Total Carbohydrate 84.1 g
    28%
    Dietary Fiber 11.1 g
    44%
    Sugars 5.6 g
    22%
    Protein 36.1 g
    72%

    The following items or measurements are not included:

    low-fat butter

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