Recipe by Sheepie87
Out of necessity, with nothing in the cupboards, I threw this together. It's actually quite tasty!
- 1 (15 ounce) can cannellini beans
- 1⁄2 lb fettuccine pasta
- 3⁄4 cup pasta sauce (flavored)
- 1 (4 3/8 ounce) can sardines in oil, drained
- 1⁄4 cup red wine