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    You are in: Home / Recipes / Pasta With Salsa Cruda di Pomodoro Recipe
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    Pasta With Salsa Cruda di Pomodoro

    Average Rating:

     1 Total Reviews

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    • on September 24, 2002

      This was pretty okay for a quick and easy dinner, but I felt the vinegar overpowered all the other flavours. The chickpeas seemed a little out of place among the italian herbs and tomatoes, but the garlic added a lot of flavour. I'd like to give this a shot with some oregano, paprika, and maybe even some cumin.

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    Nutritional Facts for Pasta With Salsa Cruda di Pomodoro

    Serving Size: 1 (318 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 312.6
     
    Calories from Fat 20
    62%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 483.4 mg
    20%
    Total Carbohydrate 66.9 g
    22%
    Dietary Fiber 11.4 g
    45%
    Sugars 4.8 g
    19%
    Protein 9.1 g
    18%
    Detailed Nutrition Values About Nutrition Info
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