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Courtesy of Lo Sole Mio Italian Restaurant in Omaha, NE.
Make and share this Pasta With Peas recipe from Food.com.
- Thaw peas.
- Start cooking pasta.
- Saute onion in olive oil until soft. Add garlic cloves and saute another 2 minutes.
- Add chicken broth and 1/2 can water, peas, garlic salt, onion salt and pepper.
- Simmer for 5 minutes.
- Pasta should be done, drain.
- Toss all ingredients over pasta and top with parmesan cheese.