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    You are in: Home / Recipes / Pasta with Mushrooms, Ham and Peas Recipe
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    Pasta with Mushrooms, Ham and Peas

    Pasta with Mushrooms, Ham and Peas. Photo by anme

    1/1 Photo of Pasta with Mushrooms, Ham and Peas

    Total Time:

    Prep Time:

    Cook Time:

    31 mins

    15 mins

    16 mins

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    Units: US | Metric


    1. 1
      In a large skillet (preferably nonstick), heat oil over medium-high heat.
    2. 2
      Add onion; cook and stir until tender, about 5 minutes.
    3. 3
      Stir in mushrooms and ham.
    4. 4
      Cook and stir until mushrooms are tender, about 8 minutes.
    5. 5
      Meanwhile, cook pasta according to package directions; drain; return pasta to saucepan.
    6. 6
      Add mushroom-ham mixture, peas, chicken broth and pepper; cook and stir until hot, about 3 minutes.
    7. 7
      Just before serving, add grated cheese.

    Ratings & Reviews:

    • on January 26, 2002


      2 cloves of chopped garlic added to the mushrooms would give a nice flavour. Also I would add 250g shaved, light ham to keep it low fat. Some cherry tomotoes would add some colour to this dish also. Now you have my recipie.

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    • on August 25, 2009


      This recipe is delicious! I added some garlic, as I have a hard time cooking without it. Warning: Do NOT omit the mushroom. I did, because my DH doesn't like them - and the flavor definitely suffered. I added them back in with the leftovers, and realized how necessary they are in the recipe.

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    • on January 16, 2013


      Super great recipe for leftover ham! I love that's it's low-cal. I used 2 cloves of garlic, and 10oz of mushrooms and pasta. Next time I'll add some sherry to the mushrooms. Note to future self: don't add salt until you taste because the ham is salty. Thanks for the keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Pasta with Mushrooms, Ham and Peas

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 205.6
    Calories from Fat 47
    Total Fat 5.2 g
    Saturated Fat 1.4 g
    Cholesterol 30.2 mg
    Sodium 230.2 mg
    Total Carbohydrate 30.7 g
    Dietary Fiber 3.5 g
    Sugars 4.3 g
    Protein 10.2 g

    The following items or measurements are not included:

    cooked ham

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