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    You are in: Home / Recipes / Pasta With Fresh Tomato Sauce Recipe
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    Pasta With Fresh Tomato Sauce

    Pasta With Fresh Tomato Sauce. Photo by loof

    1/1 Photo of Pasta With Fresh Tomato Sauce

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Marz's Note:

    This pasta sauce uses fresh tomatoes keeping the sodium levels low. From Family Circle.

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    Ingredients:

    Serves: 8

    Yield:

    pasta d ...

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions. Drain and set aside.
    2. 2
      While pasta is cooking, heat 2 tablespoons of the olive oil in a medium-size saucepan over medium heat. Add garlic and cook for 2 minutes or until fragrant.
    3. 3
      Add tomatoes, vinegar, Worcestershire sauce, salt, pepper and tomato paste to pan and turn heat to medium-high. Cook for about 10 minutes or until tomatoes have begun to lose their shape. Stir in remaining tablespoon olive oil and basil.
    4. 4
      Place pasta in large bowl and stir in sauce and Parmesan cheese. Serve immediately.

    Ratings & Reviews:

    • on December 01, 2008

      45

      This is a very nice and light pasta dish! The balsamic vinegar provides a tangy flavor which is nice complement to the basil and parmesan. Quick to make and healthy, we enjoyed this dish - thanks for posting the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pasta With Fresh Tomato Sauce

    Serving Size: 1 (176 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 274.4
     
    Calories from Fat 61
    22%
    Total Fat 6.8 g
    10%
    Saturated Fat 1.1 g
    5%
    Cholesterol 1.1 mg
    0%
    Sodium 254.1 mg
    10%
    Total Carbohydrate 49.8 g
    16%
    Dietary Fiber 7.6 g
    30%
    Sugars 2.9 g
    11%
    Protein 5.7 g
    11%

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