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    You are in: Home / Recipes / Pasta With Creamy Goat Cheese Tomato Sauce Recipe
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    Pasta With Creamy Goat Cheese Tomato Sauce

    Pasta With Creamy Goat Cheese Tomato Sauce. Photo by flower7

    1/1 Photo of Pasta With Creamy Goat Cheese Tomato Sauce

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    10 mins

    3 mins

    Chef Creampuff's Note:

    I had some left over cooked pasta one night and wanted to make a quick meal. I a few things together, and it happened (to my surprise) to be really good. This is a creamy, very tasty dish that I hope you enjoy. I used whole wheat pasta, but either would be good. Also, adjust the spices to your liking. I have posted the recipe for one serving, but it is easily doubled, tripled, and so on.

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    Units: US | Metric


    1. 1
      Cook pasta according to the directions on the package. (Or take some leftover pasta out of the fridge.).
    2. 2
      Drain the pasta, then put it in a small pot and add the remaining ingredients.
    3. 3
      Heat it over medium heat until the cheese is melted creating a creamy sauce and it is warmed through.
    4. 4
      Serve and enjoy!

    Ratings & Reviews:

    • on November 06, 2010


      I made this for dinner last night and it was quite tasty. I am a big fan of goat cheese and would probably increase it. I also thought the seasonings in this was a good combo but a little too mild for my taste. Great base recipe though. Chicken would be great in this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2007


      This was delicious! I used tomato sauce instead of puree because I had it leftover and needed to use it. Used whole wheat penne and goats milk feta (also a leftover). Next time I will purposely buy the ingredients just to make this rather than waiting until I have them leftover! LOL Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pasta With Creamy Goat Cheese Tomato Sauce

    Serving Size: 1 (183 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 263.2
    Calories from Fat 10
    Total Fat 1.1 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 38.1 mg
    Total Carbohydrate 54.7 g
    Dietary Fiber 4.5 g
    Sugars 7.2 g
    Protein 9.6 g

    The following items or measurements are not included:

    goat cheese

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