Pasta With Broccoli, Lemon and Almonds

READY IN: 20mins
Recipe by little_wing

Simple, clean flavors. Add some cooked chicken for a one dish meal.

Top Review by brynnak

Wonderful recipe and exactly what I had been craving! I used only 2 T. of flour because I like a thinner sauce. Used fresh broccoli and omitted the almonds because I didn't have any. Thanks a lot for a great lunch recipe!

Ingredients Nutrition

Directions

  1. Cook pasta in boiling water for 7-8 minutes.
  2. Add broccoli and cook another 5 minutes.
  3. Meanwhile, melt butter in skillet and add flour. Mix well and cook for 1 minute.
  4. Slowly add chicken stock and bring to a boil, stirring constantly.
  5. Cook for 2 minutes.
  6. Add cream, lemon rind and juice, salt and pepper.
  7. Drain pasta and broccoli and transfer to serving dish.
  8. Pour sauce over pasta, sprinkle with almonds and garnish with lemon wedges.

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