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    You are in: Home / Recipes / Pasta With Broccoli and Blue Cheese Recipe
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    Pasta With Broccoli and Blue Cheese

    Pasta With Broccoli and Blue Cheese. Photo by vrvrvr

    1/1 Photo of Pasta With Broccoli and Blue Cheese

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Brisket in Roses's Note:

    I used to make this a lot during high school. I had a few vegetarian friends (who ate dairy) who always asked me for this.

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    Units: US | Metric


    1. 1
      Cook pasta according to directions. Add the broccoli when pasta almost done to partially cook it.
    2. 2
      Heat saucepan and melt butter. Lightly sauté the garlic. Add the drained pasta and broccoli and sauté for about 3-4 minutes, adding more butter if necessary. Add cracked black pepper.
    3. 3
      Transfer to serving bowl and mix in the crumbled blue cheese and grated parmesan cheese.
    4. 4
      Mix well and serve.

    Ratings & Reviews:

    • on January 24, 2008


      Delicious! I needed something in a hurry and wanted a change from my usual pasta with broccoli, garlic, anchovy & crushed red pepper. The blue cheese and broccoli really complement each other, and the whole thing went together in under half an hour. I wouldn't change a thing (except I did use about 5 garlic cloves and only half a pound of pasta). I used cabra azul (blue goat cheese) here in Spain. It was perfect for two as a main course, with a bit left over for lunch tomorrow. I'll be checking out your other recipes soon.

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    • on August 08, 2009


      Absolutely delicious! My grandma and I made it for a quick lunch and it was a definite hit! We made it exactly how it was written except we added some chopped onion that was left over from the fridge. This may be my next go to meal when I'm hungry and need a quick lunch or dinner.

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    • on June 14, 2012


      I read all the rave reviews and thought this would be fantastic, but...hmmm. It wasn't integrated; someone at our table said it was pasta, broccoli and blue cheese tossed together and that's it. Very flavorless with the occasional lump of blue cheese. The garlic and pepper didn't come through, and it was dry. I used angel hair pasta but followed directions exactly. Really wanted to love this, but it was a miss for us.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Pasta With Broccoli and Blue Cheese

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 568.2
    Calories from Fat 201
    Total Fat 22.3 g
    Saturated Fat 12.7 g
    Cholesterol 135.8 mg
    Sodium 664.7 mg
    Total Carbohydrate 67.6 g
    Dietary Fiber 0.4 g
    Sugars 0.2 g
    Protein 25.0 g

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