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    You are in: Home / Recipes / Pasta With Bacon, Mushroom & Caramelised Onions Recipe
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    Pasta With Bacon, Mushroom & Caramelised Onions

    Average Rating:

    3 Total Reviews

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    • on August 31, 2008

      This was a nice light tasty dinner my whole family enjoyed. I did use the sharp cheddar crumbles and added extra bacon and garlic. Thanks for the recipe!

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    • on September 24, 2007

      Simply delicious. I had been given a mushroom called Puff Ball, so I used it in this dish. I had never had this kind of mushroom and I found it got lost in this recipe. Too mild to stand up to the onion/bacon. I will use a portabella next time. Made for PAC Fall '07. :)

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    • on September 23, 2007

      SO GOOD! This made a wonderful light late night supper. Very easy with ingredients we had on hand and everyone loved it. I used Spinach Tagliatelle pasta and it was also nice and colorful! Thank you for posting. PAC-Fall07

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    Nutritional Facts for Pasta With Bacon, Mushroom & Caramelised Onions

    Serving Size: 1 (136 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 323.1
     
    Calories from Fat 255
    79%
    Total Fat 28.4 g
    43%
    Saturated Fat 9.4 g
    47%
    Cholesterol 42.5 mg
    14%
    Sodium 525.4 mg
    21%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.3 g
    13%
    Protein 9.6 g
    19%

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