Total Time
40mins
Prep 10 mins
Cook 30 mins

This is a recipe that I found in a recipe e-mail. I'm looking forward to making it for the next family gathering.

Ingredients Nutrition

Directions

  1. Cook macaroni as directed on package; drain.
  2. Rinse with cold water; drain again.
  3. Mix dressing in large bowl. Add cheese, carrots, peas, peppers and macaroni; mix lightly.
  4. Cover.
  5. Refrigerate at least 30 minutes or up to 24 hours before serving.

Reviews

(1)
Most Helpful

I make this dish for almost every summer family event. It tastes fresh and light (I use slightly less Miracle Whip and Italian dressing). It's even a hit with those who normally wouldn't eat pasta salad.

Jojeff August 16, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a