5 Reviews

Perhaps it was the sausage, but I found it bland and tasteless. I had to add a can of stewed tomatoes to evey make it edible plus the parm cheese.

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msjenjenp March 07, 2010

Really great! Hard to believe it's so low in fat! I used hot chicken italian sausage, doubled the pasta and sausage and garlic...left all other ingredients as stated. I didn't have Sage so used poultry seasoning instead...wonderful! Couldn't believe it but my 2 and 4 year old devoured it! I served it with fresh grated parmesan. Super flavorful, super filling...we loved it! Thanks for posting! Pictures to follow shortly!

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RedVinoGirl October 08, 2008

Delicious! I used sweet turkey sausage and more spinach than it called for. I also threw in some red pepper flakes for a little zing.

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MomMinton January 09, 2008

This was wonderful! You would never guess that it's Weight Watcher's. My husband raved and wants to make it again soon

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mjcush November 09, 2006

This was so simple and very good. The smell while cooking was great and whetted the appetite. I did add some grated parmesan cheese once it was plated. I believe we will be having this again. Thank you, NurseDi, for a healthy and tasty meal.

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NoCookDonna October 18, 2005
Pasta Shells With Beans, Greens, and Sausage