5 Reviews

This is a great salad! Loved the dressing....very different! The mix of textures and colors makes this a beautiful dish. I halved the recipe, and it still made quite a lot :) Made for PRMR tag.

1 person found this helpful. Was it helpful to you? [Yes] [No]
breezermom September 04, 2010

I totally didn't look at the recipe when I "made sure I had everything". So we didn't have green onions, carrots or balsamic vinegar. I also had to sub the jam for raspberry (we don't usually have strawberry jam in the house). However, even with all the "forgottens" this was a great salad! I loved the dressing. I think I'll skip the pepper next time though

1 person found this helpful. Was it helpful to you? [Yes] [No]
Sam #3 February 11, 2010

Thanks Deantini! This was delicious and the portion sizes are very generous. :) I made it exactly as listed and can't think of anything that I would change. I enjoyed my lunch a lot today! Made for Ramadan Tag. Thanks!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Nif September 06, 2009

We really enjoyed this salad. I used water in place of the oil and only used 1/4 tsp of salt. Thanks for the recipe.

1 person found this helpful. Was it helpful to you? [Yes] [No]
Cilantro in Canada July 30, 2009

We're enjoying a number of recipes that call for a variety of cheeses, some of which we've not used much before, & I will admit that many of them add a nice (& not overpowering) flavor to salads such as this one! Was pleasantly surprised with the use of the strawberry jam here, but it worked very, very well in this great keeper of a recipe! [Tagged, made & reviewed in Went to the Market tag]

1 person found this helpful. Was it helpful to you? [Yes] [No]
Sydney Mike July 28, 2009
Pasta Salad W/Feta and Cherry Tomatoes