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What a great recipe. I was cleaning out my fridge before moving and I wanted to find a recipe that used mayonnaise and pasta. This was an excellent starting point. I subbed tomato confite for the sundried tomatoes as well as red onions for the green onions. I also added walnuts and pesto. Delicious!!

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Allie 1123 May 29, 2010

This is a delicious and different pasta salad. It paired well with a simple marinated grilled chicken breast and could easily be a main course for lunch. I did halve the recipe with good success and it still made a fair amount of pasta salad. Thank you Luvfood for sharing the recipe.

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BonnieZ April 18, 2005
Pasta Salad W/ Artichokes & Sun-Dried Tomatoes