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    You are in: Home / Recipes / Pasta Salad Kabobs Recipe
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    Pasta Salad Kabobs

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    25 mins

    12 mins

    Andtototoo!'s Note:

    Kids enjoy eating this and it is convenient for people to eat at a potluck. It does take time to put this together, but the presentation is lovely.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the cheese tortellini, drain and rinse with cold water.
    2. 2
      Put the cooked tortellini, artichoke pieces, tomatoes, olives, broccoli and salami in separate containers.
    3. 3
      Add Italian dressing to each of the containers and stir to mix.
    4. 4
      Let the ingredients marinate for 1 hour.
    5. 5
      The salami should marinate in the fridge.
    6. 6
      When ready to make up the kabobs, take wooden skewers and thread them with the 6 ingredients (five if you want the kabobs to be vegetarian without the salami).
    7. 7
      You can vary what you put on the kabobs to make each one slightly different, or you can make each of them the same.
    8. 8
      To put the salami on the skewers, lightly fold each slice in half and then punch the skewer through the meat.
    9. 9
      As you finish the kabobs, put them in something like a one-layer cake pan (9" x 13").
    10. 10
      Cover the pan and chill in the fridge until serving time.
    11. 11
      You can do a similar kind of kabob using different kinds of fruit.

    Ratings & Reviews:

    • on September 23, 2007

      35

      Served these at a moderate-sized picnic we hosted yesterday. I make some kind of kabob at every function, so I was happy to find this recipe. There were several problems though. They were tedious to make because of the marinade (the items were very slippery and oily). The cheese tortellini was a little difficult to skewer also. I used pepperoni instead of salami, and both green and black olives. I omitted the artichoke hearts and replaced it with a soft mozzarella cheese. They tasted good, I just don't know if I'll go through the work of "kabobing" them again. Thanks for the original idea!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pasta Salad Kabobs

    Serving Size: 1 (1011 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 538.3
     
    Calories from Fat 229
    42%
    Total Fat 25.5 g
    39%
    Saturated Fat 4.0 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 1975.5 mg
    82%
    Total Carbohydrate 73.3 g
    24%
    Dietary Fiber 28.9 g
    115%
    Sugars 11.2 g
    44%
    Protein 20.6 g
    41%

    The following items or measurements are not included:

    cheese tortellini

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