Pasta Salad for 100

"This is a nice macaroni salad which can be made a few hours in advance. The dressing doesn't get soaked into the pasta so it stays nice and moist. To save time, I cut all the veg's the night before, and refrigerate them together in a bowl so the flavours mix."
 
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Ready In:
40mins
Ingredients:
11
Serves:
100
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ingredients

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directions

  • Combine chopped veg. and chill.
  • Boil pasta in water with a small amount of cooking oil.
  • Drain well, and rinse with cold water.
  • Drain again and pour into a large mixing bowl.
  • Mix the dressing ingredients together.
  • Stir the vegetables and dressing into the drained pasta.
  • Chill, stir again before serving.

Questions & Replies

  1. Making Macaroni for 100 people how many pounds i need and Mayo and other ingredients. Just cheese celery and onion?
     
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Reviews

  1. I made this for a large BBQ that served about 60 people. It was amazing! I got so many compliments! The French dressing is the best! I will be making this again very soon for a family reunion coming up! I did have a lot of leftovers and I did not add the spiral pasta because I didn't have it on hand!
     
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RECIPE SUBMITTED BY

<p>My mother was known for her cooking and baking and I am so happy that I was able to pick up her great skills.</p> <p>I enjoyed many years as a stay at home Mom, whipping up all sorts of large meals and baking of all kinds. Time does not permit many hours in the kitchen anymore, but I still like to entertain when possible and I am always searching for the latest greatest new recipe to add to my tried and true collection.</p>
 
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