Pasta Salad

READY IN: 15mins
Recipe by KosherCook

A Kosher variation on Kelley Jankowski's recipe "Perfect Pasta Salad"

Top Review by Eric 3

Too much vinegar. If you cut down the dressing a bit, it tastes much better.

Ingredients Nutrition


  1. Mix together dressing first and set aside until sugar is dissolved completely.
  2. Cook pasta according to box directions and rinse under cold water until cool.
  3. Mix together with pasta and chopped items, except the feta cheese.
  4. Pour dressing over it all and mix well.
  5. Chill.
  6. Add feta cheese to salad shortly before serving, otherwise it gets soggy.
  7. It will be a guaranteed hit!
  8. Enjoy!

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