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1/2 Photos of Pasta Rustica With Chicken Sausage and Three Cheeses
1 hrs 15 mins
I made this very nice recipe for my aunt and myself from the Williams-Sonoma "Chicken" cookbook and we enjoyed it very much. I cheated and used stewed tomatoes because I was in a hurry and this seemed to work fine.
Units: US | Metric
Serving Size: 1 (369 g)
Servings Per Recipe: 6