Total Time
Prep 0 mins
Cook 20 mins

The toppings of this pasta are the same as used on the traditional pizza. This makes for a quick, meatless main dish.

Ingredients Nutrition


  1. Cook pasta according to package directions, omitting salt and fat. Drain. Place in large bowl.
  2. While pasta cooks, combine basil, garlic, onions, and tomatoes in food processor. Pulse 10 times or until coarsely chopped. Add Parmesan to pasta, stirring until cheese melts.
  3. Stir in tomato mixture, olive oil, salt, pepper. Toss gently to coat pasta. Top with diced mozzarella.
Most Helpful

in addition to my review: I didn't put the ingredients in step 2 in the food processor...I sliced the cherry tomatoes in half as stated in the recipe just didn't process...

Pineapple February 18, 2006