Pasta in a Pot

"Feel free to experiment, especially with what kind of pasta to use."
 
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Ready In:
1hr 20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Brown ground beef.
  • Add onion, garlic, spaghetti sauce, tomatoes, and undrained mushrooms.
  • Simmer 20 minutes.
  • Cook macaroni as directed and run under cold water.
  • Layer 1/2 macaroni in 9x13 inch pan.
  • Cover with 1/2 of meat sauce.
  • Spread 1/2 of sour cream over meat.
  • Top with 1/2 of each type of cheese.
  • Repeat- macaroni, meat sauce, sour cream, and cheese.
  • Bake at 350 degrees for 40 minutes, covered.
  • Uncover and bake for 20 minutes.

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Reviews

  1. Oh, and I usually double the recipe and bake it in either a large pot (hence the name) or a dutch oven.
     
  2. I have no idea why this recipe is called pasta in a pot. How about Italian goulash ;-) This recipe was great!!!! I thought that the mixture of everything including the sour cream was so good! I was not able to buy the brick of Provolove since it is a country store that I had gone to so I used shredded mozarella and an italian shred combined. I served this with garlic cheese bread too. This recipe is a keeper. Thank you, Bec
     
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