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1/1 Photo of Pasta E Vognole (Pasta & Clam Soup)
A twist on the traditional Pasta E Fagioli, chopped clams is substituted for cannellini beans in a tomato-vegetable soup that mimics Manhattan Clam Chowder with pasta in lieu of potato.
Units: US | Metric
Serving Size: 1 (445 g)
Servings Per Recipe: 4