3 Reviews

Sorry, just no to our liking but there was nothing really wrong with the recipie.

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Keolani August 14, 2004

I made this last night for dinner and it was unbelievable! I did add a pinch of sugar to the sauce. This was so good that my husband went back for seconds!

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Foodie61 July 31, 2004

This recipe turned out great, the house smelled great while it was baking. I added a tablespoon of sugar to cut the acid because it had so much tomatoe in it. My son and husband insist on a repeat. and I will.

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Zoey Heart July 05, 2004
Pasta E Fagioli Casserole