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    You are in: Home / Recipes / Pasta Con Chili Verde Recipe
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    Pasta Con Chili Verde

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    STARTERWIFE's Note:

    I grew up in the south with a mainstay dish there called macaroni and tomatoes. I love it. Sometimes they would add fresh crisp fried bacon to the final dish. I never expected to see a likeness of this on any menu till I went to Vegas. Lo and behold said tomatoes con chili verde--oh my! They had my favorite food, done with one exception--chipotle powder and chili. I was amazed. I still prefer my old standby, but thought it interesting enough to post. Who ever knew an old poor person recipe from the south would be on the Vegas strip?

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    Ingredients:

    Serves: 2

    Yield:

    CUPS

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni.
    2. 2
      Drain.
    3. 3
      Add tomatoes spice, chili (salt and pepper to taste.) You can add dash of chipotle powder and also fresh fried bacon, although on Vegas strip they added no bacon.

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    Ratings & Reviews:

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    Nutritional Facts for Pasta Con Chili Verde

    Serving Size: 1 (469 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 271.5
     
    Calories from Fat 14
    20%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 690.9 mg
    28%
    Total Carbohydrate 56.2 g
    18%
    Dietary Fiber 6.7 g
    26%
    Sugars 12.1 g
    48%
    Protein 10.5 g
    21%

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