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    You are in: Home / Recipes / Pasta Carbonara Recipe
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    Pasta Carbonara

    Pasta Carbonara. Photo by chia

    2 Photos of Pasta Carbonara

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    chia's Note:

    This is what we make when we're in a hurry, served with a salad. Not exactly for the dieters, but it does satisfy. 8/24/07, my baby is leaving for college tomorrow and has requested this as her "last" meal. She usually hates pasta, but she loves this dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring water in spaghetti pot to boil, then add pasta.
    2. 2
      In large bowl mix raw eggs with cheese, add pepper.
    3. 3
      Brown pancetta in a pan, cut into pieces.
    4. 4
      Melt butter (I use the microwave for the last 2 steps).
    5. 5
      Drain pasta and pour into egg mixture.
    6. 6
      The heat will cook the sauce.
    7. 7
      Add pancetta, butter, and mix.
    8. 8
      Serve with additional grated cheese and pepper.

    Ratings & Reviews:

    Read All Reviews (12)

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    Nutritional Facts for Pasta Carbonara

    Serving Size: 1 (118 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 632.2
     
    Calories from Fat 183
    29%
    Total Fat 20.3 g
    31%
    Saturated Fat 10.9 g
    54%
    Cholesterol 181.0 mg
    60%
    Sodium 352.6 mg
    14%
    Total Carbohydrate 85.9 g
    28%
    Dietary Fiber 3.6 g
    14%
    Sugars 3.3 g
    13%
    Protein 24.5 g
    49%

    The following items or measurements are not included:

    pancetta

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