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    You are in: Home / Recipes / Pasta Carbonara Recipe
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    Pasta Carbonara

    Average Rating:

    9 Total Reviews

    Showing 1-9 of 9

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    • on September 15, 2002

      Bergy, Thank You! This was so delicious an so easy to make! My whole family loved it. I doubled the recipe for 6 servings and there was no left overs. Everyone had two helpings ; )

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    • on November 24, 2009

      This was so good,I to didnt add nutmeg(dont like it) & added a little cream to it, I dont usually keep leftover pasta, but i heated this up the next day for lunch & it was even better. Plus my boys ate it & to me thats a keeper. thanks for sharing.

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    • on March 03, 2009

      This was easy and delicious! I left out nutmeg as I'm not a big nutmeg fan and used spaghetti rather than linguine. I really liked the use of green onions rather than peas in carbonara. Yum!

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    • on February 21, 2008

      I made this last night and thought it was 4 stars, but never saw you had listed it in lunches. I would probably add a little cream if it was for a dinner to make it a bit more of a substantial sauce. If you are counting fat and calories, absolutely wonderful. full of flavour, few ingredients and oh so quick. It really was so delicious and, for me, I loved it as is, it was so yummy without being heavy. If you were making this for men as a dinner, maybe a little cream as my men wanted more. But both said loved, it was so gorgeous, but would have preferred a little cream in the sauce. Thanks for posting and I will definitely be making again I love easy recipes that taste great.

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    • on January 08, 2008

      This was absolutely scrumptious. I could have eaten the whole pan myself. The only thing I did different was to dump the beaten, raw egg in on top of the hot pasta mixture and stir it around. This is really, really good.

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    • on November 11, 2007

      its delicious! even though i have not tasted it yet...

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    • on August 30, 2005

      Mmmm! My entire family loved this. We didn't have even a small bite left. What an easy dish! Thanks Barb!

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    • on July 13, 2005

      We really liked this, and it was so easy! I didn't really measure the bacon (I was a little heavy on that), but otherwise followed it. Thanks so much! -Amy

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    • on June 28, 2004

      This was very good and very easy. I wasn't feeling well and this was the perfect quick throw together meal. Everyone enjoyed it. Thanks for posting.

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    Nutritional Facts for Pasta Carbonara

    Serving Size: 1 (217 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 796.6
     
    Calories from Fat 311
    39%
    Total Fat 34.6 g
    53%
    Saturated Fat 14.8 g
    74%
    Cholesterol 201.7 mg
    67%
    Sodium 677.6 mg
    28%
    Total Carbohydrate 88.6 g
    29%
    Dietary Fiber 3.8 g
    15%
    Sugars 2.6 g
    10%
    Protein 30.3 g
    60%
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