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    You are in: Home / Recipes / Pasta, Bacon & Spinach Salad Recipe
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    Pasta, Bacon & Spinach Salad

    Pasta, Bacon & Spinach Salad. Photo by Boomette

    1/1 Photo of Pasta, Bacon & Spinach Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sonya01's Note:

    Hot salad. Also nice cold the next day if you have leftovers.

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    Units: US | Metric

    • 125 g reduced-fat bacon, diced
    • 1 teaspoon minced garlic
    • 6 shallots, chopped
    • 300 g penne pasta, cooked
    • 150 g baby spinach leaves
    • 90 g low fat tasty cheese, grated
    • 1/2 cup ww caesar salad dressing
    • 2 lemons, cut into wedges (optional)


    1. 1
      Coat a large fry pan with cooking spray.
    2. 2
      Heat and add the bacon, garlic and shallots.
    3. 3
      Cook, stirring for 2-3 minutes.
    4. 4
      To the pan, add the pasta spinach and cook until the spinach is just wilted.
    5. 5
      Remove from the heat.
    6. 6
      Stir in the cheese and dressing.
    7. 7
      Serve garnished with the lemon wedges if desired.
    8. 8
      This is good for lunch cold as well if you have leftovers.

    Ratings & Reviews:

    • on September 02, 2012

      Excellent one dish meal. Used 2 cloves garlic and tsp red pepper flakes. The cheese I used was smoked gouda and added a bit of the pasta water which kept it moist. Great way to use ingredients you already have.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2011


      Great recipe! I had to keep pushing my husband out of the kitchen because he kept coming back for "one more sample". I used a blend of asiago and parm cheese along with Ken's Ceaser dressing. I also used Hormel real bacon bits because I didn't have time to cook the bacon up. Will definitely be adding this to my summer BBQ rotation.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2009


      Nice recipe I will make again as it comes together so quickly! I used the lemon (YUM, always!), as well as using shredded asagio/romano/parm blend for the cheese I used Girard's light Caesar dressing. *Made for Sept. 2009 Aussie Swap Tag*

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Pasta, Bacon & Spinach Salad

    Serving Size: 1 (224 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 548.9
    Calories from Fat 235
    Total Fat 26.1 g
    Saturated Fat 7.5 g
    Cholesterol 35.0 mg
    Sodium 530.4 mg
    Total Carbohydrate 67.3 g
    Dietary Fiber 9.2 g
    Sugars 1.1 g
    Protein 13.7 g

    The following items or measurements are not included:

    reduced-fat bacon

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