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    You are in: Home / Recipes / Pasta and Grain Pilaf Recipe
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    Pasta and Grain Pilaf

    Pasta and Grain Pilaf. Photo by vrvrvr

    1/1 Photo of Pasta and Grain Pilaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    vrvrvr's Note:

    From "What's for Dinner?" by Maryana Vollstedt. A combination of grains and pasta with subtle herb seasoning, slightly chewy. I was happy to find that my whole family loved this...even the 5 year old! Hooray! It's delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large saucepan over medium heat, melt butter. Add onion and garlic and saute until soft, about 5 minutes.
    2. 2
      Add rice, barley and orzo and stir until grains and pasta are coated.
    3. 3
      Add chicken broth, basil, thyme, salt and pepper. Bring to a boil, then reduce heat.
    4. 4
      Cover and simmer until liquid is absorbed, about 45 to 50 minutes.
    5. 5
      Add parsley and fluff with a fork. Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Pasta and Grain Pilaf

    Serving Size: 1 (189 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 212.6
     
    Calories from Fat 31
    14%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.0 mg
    1%
    Sodium 594.4 mg
    24%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 3.9 g
    15%
    Sugars 1.4 g
    5%
    Protein 7.4 g
    14%

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