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    You are in: Home / Recipes / Pasta Ala Vodka Recipe
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    Pasta Ala Vodka

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Culinary Inspiration's Note:

    We make this dish whenever we have company it goes together quickly and feeds even the pickiest eaters.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat Olive Oil over medium high heat add red pepper and garlic for 1 minute then add sausage casing removed and cook crumbling until browned.
    2. 2
      Add tomatoes, simmer uncovered 15 minutes until sauce thickens.
    3. 3
      Cook Pasta.
    4. 4
      Add pasta, Vodka, and Cream to sauce, Stir and season to taste.

    Ratings & Reviews:

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    Nutritional Facts for Pasta Ala Vodka

    Serving Size: 1 (197 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 499.0
     
    Calories from Fat 188
    37%
    Total Fat 20.9 g
    32%
    Saturated Fat 10.0 g
    50%
    Cholesterol 54.3 mg
    18%
    Sodium 883.2 mg
    36%
    Total Carbohydrate 71.0 g
    23%
    Dietary Fiber 10.3 g
    41%
    Sugars 5.0 g
    20%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    low-fat spicy chicken sausage

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