Total Time
1hr
Prep 15 mins
Cook 45 mins

Came upon this recipe in an old Jewish cookbook some time ago. Have been making it for Passover many years since then. I like the addition of walnuts and also that it is pareve (=neutral, neither dairy nor meaty). Mostly we eat it as it is but I have made it fancy by garnishing with different kind of fruit.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease a 9x9 inch square baking pan.
  3. Melt chocolate and margarine in a saucepan over low heat.
  4. Transfer to mixing bowl, add sugar and stir together
  5. Beat in eggs, one at a time, with an electric mixer on medium speed.
  6. Stir in matzo meal, brandy or water and salt.
  7. Stir in nuts.
  8. Pour into prepared pan.
  9. Bake for 40-45 minutes.
  10. Cool and cut into bars.

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