Passover Carrot Kugel

Name: Passover Carrot Kugel
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8-10 serving(s)
Ingredients: 236.59 ml carrot, grated; 236.59 ml apple, grated; 236.59 ml potato, grated; 118.29 ml raisins, plumped; 118.29 ml sugar; 118.29 ml matzo meal; 29.58 ml lemon juice; 2.46 ml cinnamon, ground; 2 eggs; 118.29 ml vegetable oil

Submitted by s-t2384

"A sweet side for the seder menu. You can bake this as one large or as muffins. This is tasty hot or cold so it can travel for lunches during the week too."

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Ready In:: 1hr 5mins
Ingredients:: 10
Serves:: 8

ingredients

236.59 ml carrot, grated
236.59 ml apple, grated
236.59 ml potato, grated
118.29 ml raisins, plumped
118.29 ml sugar
118.29 ml matzo meal
29.58 ml lemon juice
2.46 ml cinnamon, ground
2 eggs
118.29 ml vegetable oil

directions

Preheat oven to 350°F.
Combine all the ingredients.
Bake in greased pan, 45 minutes.

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Reviews

Very good. REcipe as stated didn't fill a 9x12. Doubled it. It's of course very flat but tasty!

Sterki
Great (grate) tasting recipe. Very easy to make.Threw everything in food processor with grate blade and that was it. Next time I might throw in a few nuts. It surpassed the matza balls for rave reviews!!!

Mikey Greenberg