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    You are in: Home / Recipes / Passionfruit Cocktail (Trinidad) Recipe
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    Passionfruit Cocktail (Trinidad)

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    8 mins

    0 mins

    Jostlori's Note:

    A yummy tropical drink from Trinidad/Tobago. Passionfruit in the Caribbean and Central America are yellow and are sweeter than the purple ones found in the U.S. The purple ones also yield more juice. You might need to add more sugar if using the purple ones.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the top off each passionfruit and scoop out the pulp and juice. Strain the juice and use a spoon to scrape against the side of the strainer to get the juice out of the pulp.
    2. 2
      In a pitcher combine the juice with the rum, sugar, and ice. Stir well.
    3. 3
      Pour the mixture into 4 glasses. Add a dash of bitters and sprinkle nutmeg over each. Serve.

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    Nutritional Facts for Passionfruit Cocktail (Trinidad)

    Serving Size: 1 (166 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 89.8
     
    Calories from Fat 1
    30%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.8 mg
    0%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.1 g
    16%
    Protein 0.4 g
    0%

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