Prep 3 mins
Cook 0 mins
I thought this sounded like a nice one for Xmas day or any day really..LOL. From Australian Good Taste.
- angostura aromatic bitters, to taste
- 6 sugar cubes
- 1 (750 ml) btl chilled sparkling wine
- 2 passion fruit, halved, pulp removed
- Place 5 drops of bitters, or to taste, in bases of 6 glasses.
- Place a sugar cube in each glass and pour over the sparkling wine.
- Add the passionfruit pulp and serve.