Passionfruit and White Chocolate Muffins

Total Time
35mins
Prep 15 mins
Cook 20 mins

Easy and delicious. To reheat warm in microwave on Medium for 30 seconds.

Ingredients Nutrition

Directions

  1. To make icing: Stir all ingredients together until smooth.
  2. To make muffins:.
  3. Preheat oven to 200 Degrees Celsius Grease 12 capacity muffin tray.
  4. Combine flour, sugar and chocolate in a bowl.
  5. Make well in centre and whisk butter, milk, eggs, passionfruit and vanilla and add to dry ingredients.
  6. Mix until just combined and pour into tray.
  7. Bake 15 - 20 minutes.
  8. Cool and pour icing over.

Reviews

(1)
Most Helpful

These are yummy. I left the white chocolate out (personal preference) and used a 1/4 cup less of the sugar in the frosting and added it to the muffins. You still definitely need the frosting in terms of sweetness though, since the passionfruit packs such a tart punch. The frosting also gives it a nice fresh flavor too.

Maito July 14, 2010

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