Passionfruit and Orange Sorbet

READY IN: 15mins
Recipe by evelynathens

From Confident Cooking. Churning time not included.

Top Review by Chef Kate

Yum! I am so glad I have two bowls for my ice cream maker and can therefore do several different desserts. I paired this with lemon buttermilk ice cream. Lovely! Used Cointreau and frozen passionfruit.

Ingredients Nutrition

Directions

  1. Combine orange juice, passionfruit pulp, sugar and liqueur in a large bowl.
  2. using electric mixer, beat egg whites until soft peaks form; using metal spoon, gradually fold egg whites into orange juice mixture.
  3. pour into ice cream maker and chill/churn for about 30 minutes.

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