Party Stuffed Mushrooms

Total Time
40mins
Prep 20 mins
Cook 20 mins

Watch them perform their famous dissapearing trick.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Remove and finely chop mushroom stems; set aside.
  3. Place mushrooms cavity side-up on baking sheet.
  4. Melt 1½ Tablespoons margarine in small skillet.
  5. Add mushroom stems, celery, onion and All-Purpose Original Blend.
  6. Saute until golden brown.
  7. Remove from heat.
  8. Mix bread crumbs, bacon, and sour cream.
  9. Spoon lightly into mushroom caps.
  10. Mix remaining ½ Tablespoon melted margarine and lemon juice.
  11. Drizzle over stuffed mushrooms.
  12. Bake 15 to 20 minutes or until golden brown.
  13. Serve immediately.

Reviews

(1)
Most Helpful

These muchrooms are quick, fool-proof and DELICIOUS! My fiancee is a fan of anything mushroom, but these stopped him in his tracks. They came out moist and delicious, and disappeared as promised! These are a staple in our house for gatherings now, thank you!

firedancer41 September 15, 2009

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