1 Review

I was a bit daunted at first by the list of ingredients, but I was expecting company last weekend and decided to make this. Fantastic! Enjoyed by all and nothing but good things were said. I upped the garlic to 2 teaspoons cause we're garlic fiends but everything else was the same. Very good recipe.

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evelyn/athens July 09, 2003
Party-Size - Giardiniera/Antipasto