Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Party Sangria! Recipe
    Lost? Site Map

    Party Sangria!

    Party Sangria!. Photo by loof

    1/1 Photo of Party Sangria!

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Theia11's Note:

    Fiesta drinks! If you'd like to serve right away, use chilled red wine and serve over lots of ice. However, remember that the best Sangrias are chilled around 24 hours, allowing the flavors to really marinate into each other.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4-6



    Units: US | Metric

    • 1 (750 ml) bottle red wine (Cabernet Sauvignon, Merlot, Rioja, Zinfandel, Shiraz)
    • 1 lemon (cut into wedges)
    • 1 orange (cut into wedges)
    • 1 lime (cut into wedges)
    • 2 tablespoons sugar
    • 1/4 cup orange juice (you can also use lemonade)
    • 3 ounces gin (optional, you can also use triple sec tip ( 1 shot = 1 1/2 oz)
    • 1 cup raspberries (you can also strawberries and may use thawed or frozen berries)
    • 2 cups pineapple (you can use an 8 oz can of diced pineapples with juice)
    • 4 cups ginger ale


    1. 1
      Pour wine into a large pitcher
    2. 2
      Squeeze the juice wedges from the lemon, orange and lime into the wine.
    3. 3
      Toss in the fruit wedges (leaving out seeds if possible)
    4. 4
      Add pineapple, sugar, orange juice and gin
    5. 5
      Chill overnight.
    6. 6
      Add ginger ale, berries and ice just before serving.

    Browse Our Top Punch Beverage Recipes

    Ratings & Reviews:

    • on March 27, 2011


      This sangria is one of the best I made. Here it's spring and very cold. I can't wait for the summer to do it again. For this time I made half the recipe. We're not gin lover but it was great in it. It was great in the sangria cause we couldn't detect the taste :) Thanks Theia11 :) Made for cookbook tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2010


      Wonderful sangria! I used merlot, Splenda instead of sugar, and strawberries. This had a great fruity flavor, just like I love it. Thanks for posting a great recipe that I can use all summer long! Made for Spring PAC 2010

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Party Sangria!

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 408.7
    Calories from Fat 4
    Total Fat 0.4 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 26.8 mg
    Total Carbohydrate 55.5 g
    Dietary Fiber 4.8 g
    Sugars 43.1 g
    Protein 1.6 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites