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    You are in: Home / Recipes / Party Potatoes Recipe
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    Party Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    WJKing's Note:

    WOW! These are GREAT! Can easily be made a day ahead and baked just before serving. NO leftovers!

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    Units: US | Metric


    1. 1
      In a large bowl, combine mashed potatoes, sour cream, cream cheese, dried chives and garlic powder.
    2. 2
      Turn into a greased 2 quart casserole.
    3. 3
      Combine bread crumbs with melted butter; sprinkle over potatoes.
    4. 4
      Bake at 350 degrees Fahrenheit for 50 to 60 minutes.
    5. 5
      Top with cheddar cheese and serve immediately.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on December 26, 2009


      Made this for Christmas dinner. It was very good. I did add a lot more garlic and used fresh chives. The only negative is that I already make a pretty creamy mashed potatoe so after adding the sour cream and cream cheese the product was a bit runny for my taste. I will make this again knowing not to make my "normal" mashed potatoes, but make them thicker.

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    • on December 23, 2006


      I have made these potatoes the last few years and my family demands that we have them for Thanksgiving, Christmas and Easter.

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    • on April 21, 2005


      Super good. Very creamy and rich with the sour cream AND the cream cheese. Will definitley serve again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Party Potatoes

    Serving Size: 1 (116 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 235.7
    Calories from Fat 143
    Total Fat 15.9 g
    Saturated Fat 9.2 g
    Cholesterol 47.6 mg
    Sodium 410.0 mg
    Total Carbohydrate 18.4 g
    Dietary Fiber 1.3 g
    Sugars 3.0 g
    Protein 5.2 g

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