Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Yummy cheesey potatoes that make a perfect side dish at just about any party :) I've never had any left over. Delicious and super easy to make!

Ingredients Nutrition


  1. Mix hashbrowns, salt, pepper, soup, sour cream, and cheese together in a large mixing bowl.
  2. Melt the margarine.
  3. Pour margarine into the large mixing bowl and mix until evenly coated.
  4. Put mix in 9x13 pan.
  5. Sprinkle breadcrumbs over the top.
  6. Bake for an hour at 350.