Total Time
20mins
Prep 10 mins
Cook 10 mins

My aunt used to make these yummy little appetizers. They were always a big hit at any party.

Ingredients Nutrition

Directions

  1. Brown and drain pork sausage.
  2. Add cheese, ketchup and oregano and heat until cheese is melted.
  3. Spoon onto rye bread.
  4. Bake 5-10 minutes at 350 degrees.