Party Pineapple Cheesecake

"my mother got this recipe from an aunt, it was a cherry cheesecake, my father didn't like the cherry so she used pineapple. instant hit. this cake is so lite and fluffy it is a delight to make and certainly to eat. i hope you enjoy it as much as i do."
 
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Ready In:
20mins
Ingredients:
7
Serves:
12-16
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ingredients

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directions

  • combine graham crumbs, sugar, butter and cinnamon.
  • press firmly into bottom of 6x12 pan.
  • chill about 45 mins in refridgerator.
  • to make filling, whip the dream whip with milk and vanilla (refer to package for specifics).
  • cut cream cheese into small pieces and add to topping mix.
  • incorporate well.
  • add drained crushed pineapple.
  • mix together.
  • spread filling on top of graham crust and chill about three hours.
  • sprinkle top with some graham crumbs if desired.

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