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    You are in: Home / Recipes / Party Mashed Potatoes Recipe
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    Party Mashed Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    Joanne #6's Note:

    This is yet another version of make ahead mashed potatoes. This one uses instant potatoes and is very good. I like to put the cream cheese in the microwave on defrost to get it nice and warm so it dissolves quickly in the water mixture.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Use a large saucepan (soup kettle) and bring water, butter, garlic and onion salt to a boil.
    2. 2
      Remove from heat. Add cream cheese, milk and sour cream. Stir until smooth.
    3. 3
      Stir in potato flakes, mix well and spread in a 13 X 9 glass pan sprayed with cooking spray. Refrigerate up to 2 days or bake right away.
    4. 4
      Sprinkle with paprika just before baking. Bake for 50 minutes at 350* till lightly browned.

    Ratings & Reviews:

    • on November 29, 2011

      35

      I thought these were okay, great flavour but I just can't get over the texture of the instant potato...sorry!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2010

      55

      Quick and delicious! I always keep instant mashed potatoes on the shelf for busy weeknights. While nothing beats a from-scratch potato dish, every hostess needs a recipe like this one when she has unexpected guests. I keep crumbled bacon in the freezer so dressed this up with bacon and then added grated cheese half way through the baking process. It was yummy and satisfied the many teens and twenty-somethings that hang out at my house with my children. Thanks Joanne #6 - I'll keep this one handy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2008

      55

      Delicious! I only needed 6 cups of potato flakes, and had to add a little milk to thin them out. I knew they would dry a little in the oven. I also just used 1/2 tsp salt, and 1/2 tsp of garlic powder since I did not have the garlic and onion salts. I did add a little black pepper. Also, I used 4 cups of water and 2 cups of milk instead of all water. Very tasty and a big hit. Thanks, Joanne #6

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Party Mashed Potatoes

    Serving Size: 1 (209 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 466.5
     
    Calories from Fat 283
    60%
    Total Fat 31.4 g
    48%
    Saturated Fat 18.5 g
    92%
    Cholesterol 93.6 mg
    31%
    Sodium 318.6 mg
    13%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 2.9 g
    11%
    Sugars 3.7 g
    15%
    Protein 8.5 g
    17%

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