Party Chocolate Cheesecake

"Warning, don't make this unless you love chocolate."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 40mins
Ingredients:
8
Serves:
14-16
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 300 degrees F.
  • Mix chocolate wafer crumbs and melted butter press into a 9" springform pan.
  • Melt the chocolate chips in the top of a double boiler over hot but not boiling water.
  • Stir until completely smooth.
  • Beat the cream cheese with an electrix mixer.
  • until fluffy.
  • Slowly beat in condensed milk until well blended and smooth.
  • Add melted chocolate, eggs, and vanilla, beat with electric mixer on low until thoroughly blended.
  • Pour into the springform pan.
  • Bake at 300F for 55 minutes.
  • Turn off oven and allow cake to sit in cooling oven for 30 minutes.
  • When cake is cool, refrigerate at least 4 hours preferably overnight.
  • If desired drizzle with melted white chocolate or sprinkle with chocolate shavings prior to serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I'm a retired IT professional who enjoys cooking and trying new recipes...
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes