Total Time
35mins
Prep 10 mins
Cook 25 mins

I found this in Simple and Delicious and it truly fits the title! A huge hit at a get together and so simple to prepare. I hope you enjoy it too!

Ingredients Nutrition

Directions

  1. In a small bowl, combine the butter, lemon juice, mustard, garlic powder and onion powder then set aside.
  2. Cut bread diagonally into 1-inch slices to within a 1/2-inch of the bottom of the loaf (DO NOT cut all the way through). Repeat cuts in opposite direction.
  3. Arrange cheese slices in the cuts then drizzle butter mixture over the bread.
  4. Wrap loaf in foil and place on a baking sheet.
  5. Bake at 350F for 15 minutes then uncover and bake 10 minutes longer or until cheese is melted. Serve warm.
Most Helpful

5 5

This was a really delicious bread. And so easy to prepare, which I really liked. The mustard sauce gave the bread a nice kick that even my kids enjoyed. This would be a nice recipe to take to a potluck, or even for Super Bowl Sunday. Thanks, HokiesLady. This recipe is going right into my "keeper" file.

5 5

O WOW!! What a huge, decadent, treat this was over the weekend! I used unsalted butter and added a bit of shredded Asaigo cheese to the cuts as well. It was devoured instantly! Thanks for posting, Hokie.

5 5

I took this to a friend's house last night along with another similar recipe and this one was demolished in half the time! I loved the tang from the lemon juice. Thought this was absolutely perfect with the cheddar/monterey jack combo I used.